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FISH OF THE DAY (GF) market price warm niçoise salad (optional anchovy), mixed leaves, tarragon butter
MOROCCAN STYLE CHICKEN (GFO) $25.00 marinated apricots, ricotta, dukkah, lemon couscous, warm vegetable salad
BREW MOON BEEF STEAK (GF) $26.50 colcannon cake, confit mushroom, onion jam, thyme jus
SEASONAL SLOW COOK market price check our specials board for today’s selection
BEST END OF LAMB (GF) $27.50 garlic mash, moon magic, pinot glaze
SALMON FILLET (GF) $26.50 sesame & herb crust, sweet corn purée, bok choy, honey mustard sauce
(GF) = Gluten Free (or available as a Gluten Free option ... please let our team know)
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| Last Updated on Friday, 11 June 2010 07:19 |

