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FISH OF THE DAY (GF) market price

warm niçoise salad (optional anchovy), mixed leaves,

tarragon butter

 

MOROCCAN STYLE CHICKEN (GFO) $25.00

marinated apricots, ricotta, dukkah,

lemon couscous, warm vegetable salad

 

BREW MOON BEEF STEAK (GF) $26.50

colcannon cake, confit mushroom, onion jam,

thyme jus

 

SEASONAL SLOW COOK market price

check our specials board for today’s selection

 

BEST END OF LAMB (GF) $27.50

garlic mash, moon magic, pinot glaze

 

SALMON FILLET (GF) $26.50

sesame & herb crust, sweet corn purée, bok choy,

honey mustard sauce

 

(GF) = Gluten Free (or available as a Gluten Free option ... please let our team know)

 

Last Updated on Friday, 11 June 2010 07:19